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Learn about the science of fermentation and the health benefits of eating fermented foods during a 60-minute hands-on kimchi workshop! Participants will receive research-based resources to promote safe home fermentation practices and will leave with a jar of started kimchi to undergo fermentation at home.
Duration: Approx 1-1.5 hours
Skill Level: All levels welcome (beginner-friendly)
Age: 10+ (under 16 must be accompanied by an adult)
Cost: $10 per person for all sessions.
Minimum of 4 participants, maximum of 12.
Registration deadline: 3 days before date of workshop.
Learn about the science of fermentation and the health benefits of eating fermented foods during a 60-minute hands-on kimchi workshop! Participants will receive research-based resources to promote safe home fermentation practices and will leave with a jar of started kimchi to undergo fermentation at home.
Duration: Approx 1-1.5 hours
Skill Level: All levels welcome (beginner-friendly)
Age: 10+ (under 16 must be accompanied by an adult)
Cost: $10 per person for all sessions.
Minimum of 4 participants, maximum of 12.
Registration deadline: 3 days before date of workshop.